Catch

North Atlantic / FAO 27
Caught by trawl and longline

Frozen at sea (FAS)

Headed / Gutted (H/G), main size gradings:
0,8 kg-
0,8 kg+
Frozen in random weight block, packed in paper bags (25 or 50kg) with an inner poly layer.
Wrapped on pallets, approximately 1 300kg/ pallet.

Value added products

Fillets, skin on/off

Haddock

Catch

North Atlantic / FAO 27
Caught by trawl and longline

Frozen at sea (FAS)

Headed / Gutted (H/G), main size gradings:
0,8 kg-
0,8 kg+
Frozen in random weight block, packed in paper bags (25 or 50kg) with an inner poly layer.
Wrapped on pallets, approximately 1 300kg/ pallet.

Value added products

Fillets, skin on/off

Product specifications

Product specifications:
Haddock – Melanogrammus aeglefinus
– FAS H/G – Block frozen
– 0,8kg –
– 0,8kg +
Longline and Trawl catch.
Frozen in random weight block,
packed in bags with inner poly

Nutritional information

Nutritional content of 100 g
Haddock
Energy content: 290 kJ or 68 kcal
Nutrients:
Protein: 16,6 g
Fat: 0,2 g
Saturated fatty acids: 0 g
Tran Unsaturated fatty acids: 0 g
Monounsaturated fatty acids: 0 g
Polyunsaturated fatty acids: 0.1 g
Cholesterol: 46mg
Carbohydrates, total 0 g
Vitamins:
Vitamin A: 2 mcg
Vitamin D: 0,7 mcg
Riboflavin: 0.1 mg
Folate: 8 mcg
Vitamin B12: 2 mcg
minerals:
Iron: 0.1 mg
Selenium: 30 mcg